Independent menu guide
Texas Roadhouse Hickory Menu: Location, Hours & Prices
Texas Roadhouse Hickory Menu: use this Hickory, North Carolina area guide to confirm the exact restaurant, review the current global menu, compare planning ranges and verify today’s local price and availability in the official order flow.
Quick answer: The Hickory, North Carolina restaurant is at 1020 Lenoir Rhyne Blvd SE, Hickory, NC 28602, phone 828-325-9815. Note the weekend pattern on the posted record: Friday and Saturday run 12–11 PM, a noon opening, while Sunday is 11 AM–10 PM and Monday to Thursday is 3–10 PM. Country dinners mostly fall around $14 to $23 as of October 2026, and prices vary by location.
This is an independent guide and is not affiliated with Texas Roadhouse. Always reconfirm hours and prices on the official location page before traveling.
Hickory restaurant reference
Important: This is a dated location reference, not a promise that hours never change. Use the linked official restaurant page for the current record immediately before visiting.
Hickory, North Carolina
The official location record checked for this update lists 1020 Lenoir Rhyne Blvd SE, Hickory, NC 28602, phone 828-325-9815, and the following posted hours: Sunday 11 AM–10 PM; Monday–Thursday 3–10 PM; Friday–Saturday 12–11 PM. Hours can change for holidays or local operations, so reconfirm before travel. Open official restaurant page ↗Current Texas Roadhouse Hickory Menu Items to Check
The tables below use the current Texas Roadhouse global catalogue. The local restaurant can differ in availability, specials and price, so treat the catalogue as the item checklist and the local order screen as the final source.| Menu category | Current official item names | Planning range / price check |
|---|---|---|
| Just For Starters | Cactus Blossom®, Fried Pickles, Rattlesnake Bites, Tater Skins, Boneless Buffalo Wings, Combo Appetizer, Cheese Fries, Killer Ribs, Texas Red Chili | about $6–$16 |
| Hand-Cut Steaks | Hand-Cut Sirloin, New York Strip, Dallas Filet, Ft. Worth Ribeye, Bone-In Ribeye, Road Kill, Steak Kabob, Prime Rib, Filet Medallions, Porterhouse T-Bone | about $13–$40 |
| Fall-Off-The-Bone Ribs | 1/2 Slab Ribs, Full Slab Ribs | about $18–$32 |
| Texas Size Combos | Grilled BBQ Chicken & Sirloin 6oz, Chicken Critters® & Ribs, Chicken Critters® & Sirloin 6oz, Sirloin & Ribs, Ribeye 12oz & Ribs, Filet 6oz & Ribs | about $20–$34 |
| Dockside Favorites | Grilled Salmon, Fried Catfish | about $17–$28 |
| Chicken Specialties | Country Fried Chicken, Chicken Critters®, Smothered Chicken, Herb Crusted Chicken, Grilled BBQ Chicken, Portobello Mushroom Chicken | about $14–$22 |
| Country Dinners | Grilled Pork Chops, Pulled Pork Dinner, Country Fried Sirloin, Beef Tips, Country Vegetable Plate | about $14–$23 |
| Salads | Grilled Chicken Salad, Grilled Salmon Salad, Chicken Caesar Salad, Salmon Caesar Salad, Chicken Critter Salad, Steakhouse Filet Salad, House Salad, Caesar Salad | about $11–$24 |
| Burgers & Sandwiches | All-American Cheeseburger, Bacon Cheeseburger, Smokehouse Burger, Pulled Pork Sandwich, BBQ Chicken Sandwich, Mushroom Jack Chicken Sandwich | about $12–$19 |
| Sides & Extras | Baked Potato, Sweet Potato, Steak Fries, Mashed Potatoes, Green Beans, Seasoned Corn, Mac & Cheese, House Salad, Caesar Salad, Seasoned Rice, Sauteed Mushrooms, Sauteed Onions, Steamed Vegetables, Texas Red Chili, Applesauce, Sidekick of Ribs | about $3–$8 |
| Kids & Ranger Meals | Mini-Cheeseburgers, Jr. Chicken Tenders, Grilled Chicken, Lil' Dillo Steak Bites, Macaroni and Cheese, All-Beef Hot Dog, Ranger Meal - Chicken Critters® Basket, Ranger Meal - Andy's Steak, Ranger Meal - Ranger Rib Basket | about $6–$14 |
| Beverages | 20oz Fountain Drinks, 20 oz Lemonade, 20 oz Iced Tea, 20 oz Sweet Tea, Bottled Water, Mix & Match Tea or Lemonade | about $3–$5 |
| Desserts | Granny's Apple Classic, Strawberry Cheesecake, Big Ol' Brownie | about $7–$10 |
| Margaritas | House Rocks Margarita, House Frozen Margarita, The Legend Margarita, Fruity Margarita, Mango Margarita, Hurricane Margarita, Sangria Margarita | about $7–$16 |
| Cocktails | Cactus Water, Tito's & Soda, Porch Rocker, Old Fashioned, Gin Blossom, Long Island Iced Tea (L.I.T.), Top Shelf L.I.T., Southern Whiskey L.I.T., Texas Peach Fuzz, Island Cooler, Jamaican Cowboy | about $8–$14 |
| Beer | Budweiser, Bud Light, Miller Lite, Coors Light, Michelob Ultra, Heineken, Sam Adams Boston Lager, Sam Adams Seasonal, Corona Extra, Stella Artois, Modelo Especial, Blue Moon, Angry Orchard Hard Cider, Heineken 0.0 | about $5–$9 |
| Wine | Josh® Cabernet, Meiomi® Pinot Noir, Dark Horse® Cabernet, Ecco Domani® Pinot Grigio, Nobilo® Sauvignon Blanc, Barefoot® Moscato | about $7–$13 per glass |
How to verify a local price
| Record | Why |
|---|---|
| Restaurant | Prevents mixing prices from another city or state. |
| Date/time | Prices, offers and availability can change. |
| Item and portion | A steak cut or ounce size must match. |
| Sides/modifiers | Loaded toppings, add-ons and substitutions can change cost. |
| Order channel | To-go and third-party delivery can differ from dine-in. |
Country dinners are the Hickory specialty
Plenty of steakhouses treat the country dinners as filler. In Hickory they read like the main event. The Pulled Pork Dinner comes piled with sauce on the side and two fixings, and the Country Fried Sirloin under its cream gravy is the plate that shows up on half the tables on a Sunday afternoon.
Chili weather in the foothills
Hickory sits in the Catawba Valley at the edge of the Blue Ridge foothills, and when the temperature drops off the mountains, a bowl of Texas Red Chili makes a lot of sense. It is a beefy, no-bean chili served by the cup or bowl, and it doubles as a steak topper for anyone building a loaded plate.
Catfish night, Hickory style
The Dockside section is short, just Grilled Salmon and Fried Catfish in the current catalogue, but the catfish earns its place. The fillets come out golden and crisp, and a Friday fish plate with hush puppy style sides is a Carolina tradition this Texas chain handles surprisingly well.
Hickory posted hours at a glance
Hickory's weekend pattern deserves its own table. Friday and Saturday open at noon here, not 11 AM, and Sunday returns to an 11 AM start.| Day | Posted hours |
|---|---|
| Sunday | 11 AM–10 PM |
| Monday | 3–10 PM |
| Tuesday | 3–10 PM |
| Wednesday | 3–10 PM |
| Thursday | 3–10 PM |
| Friday | 12–11 PM |
| Saturday | 12–11 PM |