Are Texas Roadhouse prices the same across Florida?

No. This page uses planning ranges. The selected restaurant’s live order screen should be treated as the current source for price and availability.

Does every Florida location carry the same menu?

The broad menu is similar, but item availability, local promotions, alcohol service, modifiers and prices can vary by restaurant.

How do I get the most accurate total?

Select the exact restaurant, build the same item with the same size and sides, and review the final direct-order cart before checkout.

Texas Roadhouse Menu in Florida

Quick answer: Texas Roadhouse Menu in Florida serves the full menu: steaks from about $13 to $40, ribs and Texas Size Combos $18 to $32, chicken dinners $14 to $27, and kids meals starting near $6. Expect typical ranges as of October 2026, and remember prices vary by location, with tourist-corridor stores sometimes a touch higher than neighborhood ones.

Texas Roadhouse Menu in Florida: steak night, Florida style

Florida took to this chain fast. You'll find dining rooms all over the map: Orlando and its suburbs, Tampa and St. Petersburg, Jacksonville, Fort Lauderdale and the Miami suburbs, Fort Myers, Pensacola, Tallahassee, and plenty of I-95 and I-75 towns between them. That spread means two very different kinds of visits. In Orlando's attraction corridors, expect vacation crowds, big family groups, and waits that build early. In smaller cities like Ocala or Lakeland, the same restaurant feels like the neighborhood spot where the staff learns your order.

Either way, the menu itself travels unchanged: hand-cut steaks, slow-cooked ribs, chicken dinners, and the basket of warm rolls with cinnamon butter that lands on the table before you've even ordered a drink.

Sliced ribeye steak dinner with loaded baked potato

Start with the rolls, then get serious

Ask any Florida regular and they'll describe the same opening move: tear into the fresh-baked rolls while the server takes drink orders, then split a starter. The Cactus Blossom (roughly $7 to $12) is the table-sized choice, a fried onion with Cajun sauce for dipping. Tater Skins ($8 to $12) and the Combo Appetizer ($11 to $16) work for groups that can't agree, and Fried Pickles ($6 to $10) are the sleeper pick. Salads here are full meals, not side notes: the Steakhouse Filet Salad runs about $17 to $24, and the Grilled Chicken Salad about $13 to $19, a fair option on a hot evening when a ribeye feels like too much.

Florida tables order a lot of ribs, and the kitchen plans for it. A half slab sits around $18 to $25, a full slab $24 to $32, basted in the house BBQ sauce. Combos stretch the budget for couples splitting plates: Sirloin and Ribs ($23 to $31) is the classic, while Chicken Critters and Ribs ($20 to $28) keeps both the fried-chicken fan and the rib fan happy. For something from the grill without the combo math, the Grilled BBQ Chicken dinner runs $14 to $20 and the Grilled Salmon, with lemon pepper sauce, lands around $19 to $27. Every dinner includes two sides, and the sweet potato with cinnamon butter counts as dessert practice.

Crispy fried onion appetizer with Cajun dipping sauce

Family packs, beach-day takeout, and eating at the rental

Florida might be the best state in the country for Texas Roadhouse takeout, simply because so many visitors are staying in rentals and hotels. The to-go menu covers the full dining room lineup, and many locations offer family packs that bundle an entree tray, rolls, and sides for four or more. Order through the official app, choose your exact store, and the prices you see are that store's real prices, not estimates. After a beach day in Clearwater or a park day in Orlando, a curbside pickup of ribs and critters has saved many a vacation dinner. Just double-check your store, because metro areas have multiple locations with similar names, and your order waits at only one of them.

Early Dine for Florida schedules

Early Dine fits Florida life nicely, from retirees who prefer a 5 p.m. dinner to families beating the evening rush. At participating locations, a select menu of dinners is offered at a reduced price on certain weeknights in the early evening, often in the $13 to $15 range. Days and hours vary by restaurant, and seasonal shifts happen in tourist areas, so confirm your location's current Early Dine details on its official page before you plan around it.

Planning a bigger order? Browse the full menu with prices for category-by-category planning, or jump to the state directory if your trip crosses into Georgia or beyond. The Georgia menu page covers the drive north on I-95.

Finding your Florida restaurant

Use the official site's locator or the app and search by city or ZIP code. Read the address carefully: "Orlando" alone can mean several different restaurants miles apart. Your chosen store's page shows today's hours, the live menu, waitlist signup, and to-go ordering. In high season, join the waitlist from your hotel room before you head out. It turns a 50-minute lobby wait into a walk-right-in.

Family takeout spread of ribs, tenders and rolls

Florida questions, answered

Are prices higher near Disney and the beaches?

They can be. Tourist-corridor restaurants sometimes price a dollar or two above neighborhood locations on some items. The ranges on this page cover most Florida stores, but your location's menu is the final word.

What should a family of four order to keep costs sane?

A full slab of ribs to share, a Chicken Critters dinner, and two kids meals lands most families in a comfortable range, especially with free rolls filling the gaps. Early Dine weeknights cut it further.

Does Texas Roadhouse deliver in Florida?

The restaurants focus on dine-in and their own to-go pickup rather than in-house delivery. Some locations appear on third-party delivery apps, with higher prices and fees. Pickup through the official app is usually the better deal.

How late are Florida locations open?

Most close around 10 p.m. on weeknights and 11 p.m. on weekends, but hours vary by store and season. Check your location's page for the day you're going.

Can I make a reservation?

Traditional reservations aren't offered, but call-ahead seating and the online waitlist do most of the same work. Join the list before you arrive and check in at the host stand.

Seasonal rhythms worth knowing

Florida dining rooms breathe with the calendar. Winter brings snowbird season, when northern visitors settle in for months and weeknight crowds swell in places like Fort Myers, Sarasota, and the Villages area. Spring break and summer stack tourists onto the Orlando and beach corridors, and waits stretch even on Tuesdays. Late summer and early fall are the locals' reward: thinner crowds, faster seating, and the same menu. Wherever the calendar lands, two habits smooth the visit: join the waitlist before you leave your hotel or home, and treat Early Dine as your default plan when it's offered. Florida's early-dinner culture is real, and the restaurants are staffed for it.

One more Florida note: many locations sit near outlet malls and big-box corridors, so a stealth strategy is the weekday lunch or the 4 p.m. seating after a shopping run. You get the full menu, a quiet room, and your evening still ahead of you when you walk out.

TexasRoadhouseCuisine.us is an independent guide and is not affiliated with Texas Roadhouse. Menus and prices here are planning help; the official restaurant pages carry the live details.