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Texas Roadhouse Menu in Massachusetts

Quick answer: Massachusetts Texas Roadhouse restaurants serve the full menu: hand-cut steaks about $13 to $40, ribs and combos about $18 to $32, BBQ chicken and country dinners about $14 to $27, and kids meals about $6 to $14 that make family night math work. Every entree comes with two sides and complimentary rolls with cinnamon butter. Ranges are typical as of October 2026 and prices vary by location.

Texas Roadhouse menu in Massachusetts family steakhouse dinner

Texas Roadhouse Menu in Massachusetts: the suburban steakhouse Massachusetts actually uses

You will not find Texas Roadhouse in downtown Boston. You will find it where Massachusetts families live: around Danvers on the North Shore, out in Leominster, near Springfield, and in other suburban corridors where parking is free and the dining room is built for groups. That is the chain’s natural habitat, and the Bay State leans in hard after soccer tournaments, hockey games and long days at the outlets.

The pitch is value per plate. A steak dinner with two real sides and unlimited rolls, priced like a casual chain, tasting like a steakhouse. This page covers the Massachusetts version of the menu, from the filet at the top to the kids meals that quietly make the whole trip affordable.

Filet and the Premium End of the Case

The Dallas Filet, generally $23 to $32, is the order for anyone who judges a steakhouse by tenderness. It is the leanest, softest cut in the case, and at a typical six to eight ounces it eats rich without being huge. Step sideways and the Ft. Worth Ribeye (about $22 to $31) trades tenderness for marbling and a deeper beef flavor. The 20 oz. Bone-In Ribeye and 23 oz. Porterhouse T-Bone, both roughly $29 to $40, are the celebration steaks, and weekend prime rib ($23 to $34) draws its own crowd in the colder months.

Filet mignon dinner with a perfect pink center

Below the premium tier, the sirloin ($13 to $23) and New York Strip ($21 to $29) keep weeknight budgets intact. The menu with prices guide lists every cut and size if you want to plan the order before you sit down.

BBQ Chicken and the Country Dinners

The grilled BBQ chicken is the unsung regular order: a full breast glazed in sauce, served with two sides for roughly $14 to $20. The Country Fried Chicken and Country Fried Steak, both smothered in cream gravy, land around $15 to $22. Herb-crusted chicken covers the grilled, lighter lane, and Chicken Critters remain the table’s most stolen item, so order your own if you do not like sharing.

Grilled BBQ chicken with corn and sweet potato

Kids Meals That Keep Family Night Cheap

Parents run the numbers and smile here. Kids meals run about $6 to $14 and include real food: mini cheeseburgers, chicken tenders, macaroni, even a junior sirloin for the kid who eats like a linebacker. Each comes with a side and a drink, which means a family dinner in Massachusetts can cost less than the same crew’s order at a fast-food drive-thru with upsized everything.

Kids meal with chicken tenders and fries

Early Dine, Game Days and To-Go

Early Dine knocks selected dinners down in price during the early weekday window, typically before 6 p.m., and Massachusetts commuters use it ruthlessly: dinner on Route 1 or I-290 before the ride home. On Patriots and Red Sox game days, to-go orders spike, and the app’s family packs are built exactly for that. Order ahead, because the same dining room filling up means the kitchen is slammed too.

Finding Your Massachusetts Restaurant

Start with the state directory, then confirm your restaurant’s hours and live menu in the official locator. Bay Staters near the borders should also peek at the Connecticut menu page and the New Hampshire menu page; tax-free New Hampshire dinners are a Massachusetts tradition for a reason. Current deal-hunting belongs in the specials guide.

Burgers, Salads and the Full Supporting Cast

Round out the Massachusetts menu and you find the plates that keep mixed groups coming back. The burgers are half-pound chuck, grilled to order, in the low-to-mid teens: the All-American Cheeseburger, a Smokehouse build with bacon, BBQ sauce and jack cheese, and a mushroom Swiss, each with a pile of steak fries. For post-game crowds in Danvers or Leominster, a burger and a basket of rolls is a complete strategy.

Entree salads run large: grilled chicken over chopped greens with egg, cheddar, tomato and bacon, Caesar salads topped with chicken or salmon, and a standing cup of Texas-style chili for anyone who wants warm over cold. The grilled salmon and fried catfish give seafood people a seat at the table, and the country vegetable-style plates can be assembled from the deep side list, seasoned rice, buttered corn, green beans, steamed broccoli and a plain sweet potato among them. One menu, every appetite at the youth-hockey table accounted for.

Massachusetts Questions, Answered

Why are there no Boston locations?

The chain favors suburban sites with big dining rooms and parking lots, which in Massachusetts means the Route 128 belt and beyond rather than downtown. Most Boston-area diners reach one within a 20 to 30 minute drive.

What’s the best steak under $25?

An 8 oz. sirloin or the smaller New York Strip usually fits under $25 before tax and tip, and Early Dine pricing can pull selected steak dinners lower on weeknights.

Do Massachusetts locations serve alcohol?

Most full-service locations have a bar with beer, wine and margaritas, subject to local licensing. Check your restaurant’s page in the official locator for its bar details.

Is there a kids-eat-free night?

Kids’ promotions vary by location and change over time. Many restaurants run a weekly kids night with discounted or free kids meals with an adult entree; call your location to confirm its current deal.

How big are the portions, really?

Generous. Between the rolls, two sides and the entree itself, most adults leave with leftovers, which is part of the value equation Massachusetts families count on.

A First Visit, Planned Out

Taking a first-timer in Massachusetts? Walk them through it. Rolls land, cinnamon butter gets debated, and the Cactus Blossom buys the table ten minutes to decide. Steer the guest of honor to the Dallas Filet if it is a celebration, the sirloin if it is a Tuesday, and the BBQ chicken if they claim they are eating light, which the two sides will politely undo. Order kids meals early so the youngest diners eat first, and put one brownie dessert in the middle of the table at the end. That is the full Massachusetts initiation, and it converts skeptics by the second visit.

Texas Roadhouse Cuisine is an independent menu guide, not affiliated with Texas Roadhouse, Inc. Prices are estimates for planning; the official menu at your location has the final word.